Jelly Slice
My boys are in the middle of exam week, today they have French, Arabic and Oliver also has a maths exam. It seems a bit unfair that an 8 and 10 year old sit formal end of the school year assessments, so I thought they deserved a treat and this is one of their favourites.
Ingredients
300g Digestive biscuits ( crushed )
200g butter melted
375g condensed milk
juice 2 lemons
2 teas gelatine dissolved in 3/4 cup boiling water
1 packet strawberry jelly
Method
Mix the crushed biscuits with the melted butter.
Press into a 10" by 6" tray.
Blend condensed milk with lemon juice and dissolved gelatine, spread over biscuit base and refrigerate until set.
Make up jelly allow to cool then pour over set slice.
Place bake in the fridge until the jelly has set
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