Bueberry Muffins

Super Moist Blueberry Muffins

Makes 12 large muffins or 48 mini muffins

My boys love these they are a great after school snack, but also delicious with a morning cup of coffee.

 

 

Ingredients

2 1/2 cups plain flour
3 teas baking powder
3/4 cup castor sugar
1 1/2 cups milk
1 teas vanilla paste
150 gm melted butter (cooled)
2 tbs plain yogurt
1 tbs golden syrup
2 eggs
1 punnet blueberries

Directions

Place the dry ingredients in bowl, combine all the wet ingredients in a jug and mix well. Make a well in the centre of the dry ingredient and pour in the wet ingredients, mix gently until combined, carefully fold in the blueberries. Divide the mixture among the lined muffin holes and cook for 20 minutes.